Food & Travel

Explore Matador Network’s full FIFA World Cup 2026 Travel Guide Walking through the streets of Vancouver in late April, I could already sense the city preparing for the 2026 FIFA World Cup. Vancouver is one of two Canadian host cities…

The walkout, which was due to start on Thursday, has been suspended while union members vote on a tentative deal.

AI-driven growth and ‘America-first’ policies are pulling global capital to the U.S., challenging India’s appeal as the fastest-growing economy.

For one Utah family, a milestone birthday sparked an improbable adventure to the seventh continent, and a nine-year-old who now wants her own Zodiac boat.

The quickest way to get through passport control in the UK is by using automated eGate lanes—here’s who is eligible under the recent expansion.

Punchy, make-ahead chimichurri adds a bright, fresh finish to this easy summer dinner.

On June 15, the culinary world will descend on Chicago for the James Beard Awards. For the uninitiated, this esteemed ceremony, hosted by the James Beard Foundation, recognizes the country’s best chefs, restaurateurs, authors, and journalists — the people dedicated…

Photo: Heami Lee • Food Styling: Thu Buser Once prepared for festive family gatherings, these golden fried morsels have also found a place at the Italian aperitivo, where they shine as the perfect companion to a glass of wine and…

Photo: Heami Lee • Food Styling: Thu Buser Herb tortelli are more than just a dish: they are an emblem of Parma’s culinary tradition and one of the region’s most recognizable specialties. In Italy’s Emilia-Romagna region, on the night of…

Photo: Heami Lee • Food Styling: Thu Buser This sumptuous stuffed pork roast brings together three of the most iconic products from Italy’s Emilia-Romagna region: Parmigiano-Reggiano, prosciutto di Parma, and lambrusco, a fruit-­forward red wine that often has a touch…