Food & Travel

Savor global cuisine and explore new destinations through curated guides and experiences. Food & Travel on CurioAtlas fuels wanderlust and culinary inspiration in every story.

Bourbon-and-Brown-Sugar-Glazed Turkey

A flavorful bourbon-brown sugar glaze makes for a glossy turkey while separate cooking techniques for breast and legs ensures a tasty end result.

How Much Better Could School Lunch Be?

Inspired by her work at Chez Panisse, chef Alice Waters argues for “school-supported agriculture” | Photo by Amanda Marsalis, cover courtesy Penguin Press | Collage by Masood Shah With her longstanding Berkeley restaurant Chez Panisse, Alice Waters has indelibly influenced…