Savor global cuisine and explore new destinations through curated guides and experiences. Food & Travel on CurioAtlas fuels wanderlust and culinary inspiration in every story.
At Tatemó, James Beard-nominated chef Emmanuel Chavez is spotlighting heirloom maize in a Michelin-starred tasting menu that takes diners to many regions throughout Mexico. Chavez says that “tortillas are the foundation” for the 16-set tasting menu restaurant. He walks through…
Crew of Coral Adventurer only realised the 80-year-old Australian was missing hours after they left Lizard Island on the Great Barrier Reef.
The debate over the change in legislation gained renewed urgency following the mass rape trial which shocked France last year.
The Paris prosecutor says the jewels are not yet recovered and there could be a bigger gang behind the theft.
With 118 islands to explore in this scattered archipelago, endless possibilities await a stone’s throw away from Venice’s main island.
Easier to sip than a cupful of dairy and booze has any right to be.
You won’t find better tools than these—trust us, we’ve tried.
These are the plates, glasses, and ceramics that have thrilled us all year, and we’re sure you’ll feel the same.
After months of testing, we’re naming the year’s top launches.
Two WFP officials are give 72 hours to leave without explanation – days after a key city falls to the RSF.