The Ultimate Guide to Pairing Cheeses With Natural Wines
via saveur.com
Short excerpt below. Read at the original source.
Photo: Tristan deBrauwere • Food Styling: Ben Weiner There’s a lot to love about low-intervention wines. Their freshness, texture, and occasional funk can make natty bottles especially food-friendly, often revealing new sides of familiar flavors. When the SAVEUR team traveled to Madison for the Wisconsin Art of Cheese Festival, I asked Square Wine Co. owner […]