Supermarkets could help UK shoppers eat more sustainable local fish – study
via theguardian.com
Short excerpt below. Read at the original source.
Shift from ‘big 5’ imports to British fish such as sprats and sardines would help diets and the planet, say researchers Supermarkets could help to support British consumers to move away from their reliance on mainly imported seafood – the “big 5” of cod, haddock, tuna, salmon and prawns – to more sustainable, nutritious and […]