Smoked Eel Dip
via saveur.com
Short excerpt below. Read at the original source.
Nathalie Márquez Courtney After centuries of overfishing, European eels are critically endangered, and the stocks at Northern Ireland’s Lough Neagh are strictly managed to help restore the species’ numbers. These specialty eels can fetch a hefty price tag, so Kai chef Jess Murphy whips them into a creamy dip to help stretch them further. If […]