How One Farm Raises the Rarest, Most Expensive Mollusk in America
via culturedabalone.com
Short excerpt below. Read at the original source.
Abalone. | Eater Video If you’ve ever ordered an abalone dish at a restaurant in the U.S., that pricy sea snail probably came from this farm in Santa Barbara, California. The Cultured Abalone Farm is one of only two red abalone farms that commercially grows the tender shellfish (and the other farm in Monterey, California […]