Faster Slaughterhouse Line Speeds Are Increasingly a Climate Problem

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Reacting to Trump administration proposals calling for higher-paced processing, critics say protections for workers, animals and food safety are not the only concerns. By Georgina Gustin Jill Mauer spent more than 30 years as a government inspector, watching over meat plants as workers slaughtered and processed animals into market-ready chops and wings. 

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