Destination Dessert: the Bakery Behind the World’s Only ‘cookie Shot’ Vending Machine

via dominiqueansel.com

Short excerpt below. Read at the original source.

When Dominique Ansel introduced the Cronut to the world in May 2013, he couldn’t have predicted his creation would spark one of the biggest food crazes of the decade. Ansel, a French pastry chef living in New York, didn’t know then that the flaky pastry would launch him to celebrity status and lead to nonstop […]

Read at Source