Can Clams Make a Comeback on a Tribal Reservation in Maine?
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Softshell clams flourished for centuries on the Passamaquoddy’s Pleasant Point Reservation, before overfishing and climate change. Now, more than a million are maturing in a garden created three years ago by tribal members. By Sydney Cromwell SIPAYIK, Maine—Clams have been entwined with the story of the Passamaquoddy tribe for 13,000 years.