Baan Mae’s Thom Khem Thaohu
Short excerpt below. Click through to read at the original source.
Slowly caramelized sugar, sweet lychees, warming spices, and fiery ginger create the perfect base for tofu to simmer in.
Short excerpt below. Click through to read at the original source.
Slowly caramelized sugar, sweet lychees, warming spices, and fiery ginger create the perfect base for tofu to simmer in.