The Iran war is changing how millions of people cook — and what they eat
via iea.org
Short excerpt below. Read at the original source.
About a decade ago, India’s government began subsidizing the purchase of liquid petroleum gas, or LPG, to promote greater adoption among its lower-income citizens. Switching to the gas was considered a safer and more reliable alternative to burning wood and coal for cooking at home, which families in resource-strapped rural areas were still doing en […]